烹
[pēng]
to boil; to brew (tea)
⇒ 滚沸 沸腾 烹煮 烧 汽化 烧开 滚 翻滚 沸 煮 瀹 煮沸 涫 煮开 滚开 熬 开 煮硬 潽 煮熟 烧水 下面 涌起 开锅 烋 湅 汆 爆 练 兔死狗烹 酿造 酿制 泡制 酿 酝 烹茶 私酿
to cook by briefly stir-frying and then mixing in sauce
(old) to boil to death (judicial punishment in ancient times)
烹
来自翻译宝典
简体中文>英语, CC-CEDICT
烹
pēng
动
1 boil; cook in water; brew (tea, coffee, etc. )
2 fry quickly in hot oil and stir in sauce:
- 烹对虾 quick-fried prawns in brown sauce
pēng
动
1 boil; cook in water; brew (tea, coffee, etc. )
2 fry quickly in hot oil and stir in sauce:
- 烹对虾 quick-fried prawns in brown sauce
- 简体中文>英语, 汉英词典
烹
pēng
1. 煮(菜、茶) {cook (food); brew (tea)}:
- ～饪 {cuisine}
- ～调。 {cook}
2. 烹饪方法,先用热油略炒,然后加酱油等作料搅拌,随即盛出 {quick-fry in hot oil and stir in sauce}:
- ～对虾。 {quick-fried prawns}
pēng
1. 煮(菜、茶) {cook (food); brew (tea)}:
- ～饪 {cuisine}
- ～调。 {cook}
2. 烹饪方法,先用热油略炒,然后加酱油等作料搅拌,随即盛出 {quick-fry in hot oil and stir in sauce}:
- ～对虾。 {quick-fried prawns}
简体中文>英语, 现代汉语词典
烹
pēng
动 cook in water; boil; brew
- 烹肉 cook meat in water
另见：烹饪烹调
动 fry quickly in hot oil and stir in sauce
- 烹对虾 quick-fried prawns in brown sauce
pēng
动 cook in water; boil; brew
- 烹肉 cook meat in water
另见：烹饪烹调
动 fry quickly in hot oil and stir in sauce
- 烹对虾 quick-fried prawns in brown sauce
- 简体中文>英语, 汉英大词典
烹
/pēng/
boil; cook
/pēng/
boil; cook
简体中文>英语, 简明汉英词典
